3 ounces Gordon’s gin
1 ounce vodka
1/2 ounce Kina Lillet
Green olives or twist of lemon peel
To make a Vesper, shake the gin, vodka and Kina Lillet with ice n a cocktail shaker.
Strain into a chilled cocktail glass and garnish with a green olive ir twist of lemon.
This and more foody illustrations can be found on my Instagram as part of the #100dayproject. Tag: #100daysfoodanddrink
No comments:
Post a Comment